Hungarian candy is a delicacy that tastes precisely extraordinary. People living in the Pannonian Basin are both proud and very cordial. Although we customarily associate their country with spicy courses, they also manufacture indigenous and truly intriguing sweets. There is much more in the Hungarians' cuisine than just goulash and cabbage rolls. Only a few know that people living there make fantastic desserts as well. Indeed, even fewer acquainted their candies. And it is a shame because such products as Negro Filled Hard Candy Classic, Honey Filled, or Menthol Filled version can compete with every sugar in the USA. Exactly like Cognac Sour Cherry and Almond Christmas Candy. The land lying by the Danube is also famous for its chocolate specialties. Among them, we can find Cherry Pralines, Cocoa-Rum Flavored Chocolates, and Milk Chocolate with Hazelnuts. A separate matter is the Hungarian bonbons. These tiny sweets like Strawberry or Wild Berry Drops can decisively delight each palate.
Hungarian wafers are something that seems to be a national specialty in the country on the Danube. What do we have got here! For example, Balaton Chocolate Covered Wafer Bar, Sport Chocolate Bar, and Deva Chocolate Sticks. Usually, they are just waffles pressed together with cocoa-cream layers. Then, manufacturers coat them in milk chocolate or dark chocolate. Some of those are famous for decades, and some are fresh or new products. But in Budapest, young and old folks love them as much today as ever. Not only them. Out there, one of the most renowned and famous treats is Halva. At Fabko online store, you can find, among others, Halva with Cocoa and Sunflower Seeds and Vanilla Flavor Sesame version. And much more. We deliver the finest sweets and candies straight from Budapest. Check our Roasted Peanut Dragees, Household Biscuits, or Rum Pralines. They also are famous all over Europe.