Olive oil from Greece, olives, vinegar are the true "holy trinity" of European meal additives. Especially the first one is almost the basis for the existence of the oldest civilizations of the Old Continent, even Greek. The Fabko online store offers you the opportunity to learn about the additions, spices, and seasonings that shaped Europe's cuisines for centuries. These can be, among others, Polish canola oil with pepper, tomatoes, and basil, Turkish Extra Virgin Olive Oil, or Greek Style Pitted Kalamata Olives Marinated in Brine. Why did the ancient Greeks, Romans, and also the peoples of the Middle East evaluate the golden liquid so highly? Due to its remarkable properties in many areas. First of all, it is rich in antioxidants and monounsaturated, healthy fatty acids. It significantly improves digestion, but not only. Moreover, it has anti-inflammatory properties, helps prevent stroke, and protects the heart. What is very important for people on a diet, it does not cause weight gain and obesity.
Vinegar is condiment worth adding also to home-made meals. It will certainly improve the health of the household. Polish Ocet or Slovakian Vinegar, although a bit tart (which has its fans) will improve the taste of food and improve the digestion. Both have many uses, not only as a condiment. They contain protein, carbohydrates, sugar, fiber, fats, and vitamin C. And this is just the beginning of the benefits of vinegar. People suffering from indigestion caused by a deficiency of gastric acid, after a teaspoon of this drug will certainly feel relief. The acid that it contains, fights bacteria and fungi. It also reduces itching from mosquito bites and soothes sunburn. Furthermore, it dries the cold sores and successfully replaces the smelling salts. It can also help with stomach pain or otitis externa. Mixed with honey and warm water, it will ease the pain associated with calf cramps. And what’s most important, it has a low caloric value.