Westphalian Style Pork Bacon 0.9 -1 lb

Profi - Village Pate with paprika Consume as cold dishes. Product of Poland

Profi - Village Pate with Mushrooms Consume as cold dishes. Product of Poland

Profi - Village Pate with Marjoram Consume as cold dishes. Product of Poland

Profi - Village Pate with garlic Consume as cold dishes. Product of Poland

Kabanosy is a type of thin pork Polish sausage. The product has a distinctive mixed aroma of smoke and spicy seasoning and combine tenderness with a firm consistence.

Ready to eat as is. To be served cold only Delicious German Headcheese spiced with garlic. 

German Style Mortadella is a sausage meat mixture of pork, beef, and veal. small cubes of pork fat and pickles are sure to add extra flavor to any sandwich. 

Approx. 1.0 lb. Traditional kielbasa from polish home. One of the most popular Polish sausages, fully cooked.

Old Europe Foods Majas Hurka is our best-selling sausage consisting of ground pork liver, lungs, rice, and onions.