Prymat Whiskey Marinade is a rich combination of dry flavors and aromas that will turn any type of meat into a dish that tastes like the ones we know from the best restaurants.
This product is no longer in stock
Warning: Last items in stock!
Meats have been present on Polish tables since time immemorial. Therefore, they cannot be missed during a dinner with the closest family or a barbecue with friends. Prymat Whiskey Marinade is a rich combination of dry flavors and aromas that will turn any type of meat into a dish that tastes like the ones we know from the best restaurants.
Dried mustard, fenugreek and garlic will give the dish a dry character, which even the most demanding meat connoisseurs like. Juniper is designed to draw out a deep flavor while giving it a subdued, smoky aroma that evokes autumn dishes. All this combined with the dry taste of whiskey takes us on an amazing culinary journey inspired by the cuisine of Scotland, Ireland or North America. In addition, sweet pepper gives the dish a delicate sweetness and an intense red color. This combination works great, among others, in Mexican or American cuisine. Thanks to the whiskey-flavored marinade combines intense dryness and delicate sweetness in its taste, we recommend using it when preparing Tex-Mex dishes, which are currently becoming more and more popular, especially among young people.
Prymat Whiskey Marinade will also appeal to lovers of vegetarian cuisine. It can be easily combined with mushrooms and vegetables, and even cheese. Dishes accompanied by our marinade taste best when cooked on the grill or in the oven. In this way, we extract all the intense flavor of herbs and spices contained in the package.
The whiskey-flavored marinade combines a mixture of many herbs and spices that perfectly enhance the taste of burgers.Thanks to the well-chosen composition of flavors and aromas, the burgers will be expressive and unique as in the original American cuisine, which can be found more and more often in Polish homes. We also recommend trying the marinade when preparing appetizers for a party with friends. Sandwiches with marinated chicken meat prepared hot in combination with vegetables will create a unique composition. The use of the whiskey-flavored marinade can also be found during weekend barbecues or family dinners. Prymat Whiskey Marinade can also be used when preparing steaks, juicy ribs, or pork neck.
Mix the contents of the package with 5-6 tablespoons of olive oil or oil. Rub the meat (approx. 600 g) thoroughly with the marinade on all sides.
Put the marinated meat in the fridge for min. 2 hours.
Then remove the meat from the refrigerator and bake in the oven, on the grill or fry.
Store in a dry and shaded place
Warnings for allergy sufferers
The product may contain: cereals containing gluten, eggs, milk (including lactose), soy, celery and peanuts.