Prymat Classic Grilling Spice 20g

Prymat Classic Grilling Spice 20g

Prymat Classic Grilling Spice is an excellent seasoning for sausages, burgers, and other grilled meats.

Usage

For 800g of beef entrecote, use:

• 2 tablespoons of Prymat dried onion,
• 1 teaspoon of soy sauce,
• a teaspoon of balsamic vinegar,
• 1/2 package of Prymat classic grill seasoning,
• 2-3 cloves of garlic,
• 5 large wheat rolls,
• Sarepska mustard

Preparation

Grind the meat with the garlic in a mincer. Add 3 tablespoons of mustard, dried onion, soy sauce, balsamic vinegar and Classic Grill seasoning.  Knead for a few minutes. Form 5 flat cutlets from the meat, grill for about 4-5 minutes on each side and set aside for a few minutes. Cut the buns in half and grill them for a while. Spread the bottom of the buns with mustard, put your favorite vegetables, meat and cover with the top half of the buns.

Good to know when marinating: for meat for the grill, remember that the pieces should be of the same thickness. Then you will be guaranteed that the marinade will be evenly absorbed into all the pieces.

Storage

Store in dry and shaded place.

Health and lifestyle

Warnings for allergy sufferers

• Celery - May contain
• Cereals containing gluten - May contain
• Eggs - May contain
• Milk - May contain
• Mustard - Contains
• Peanuts - May Contain
• Sesame - May contain
• Soy - May contain

Additives

• MSG additive - Does not contain

Ingredients

• salt
• sweet pepper
• onion
• coriander fruit
• sugar
• juniper fruit
• caraway seed
• white mustard<
• garlic
• rosemary
• marjoram
• parsley
• chili
• savory

Allergen information

The product may contain: cereals containing gluten, eggs, milk (including lactose), soybeans, celery, peanuts and sesame.

Pack size : 20g