Prymat Beer and Honey Marinade is an interesting variant in the wide range of marinades category, appealing to connoisseurs of good cuisine.
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Prymat Beer and Honey Marinade is an interesting variant in the wide range of marinades category, appealing to connoisseurs of good cuisine. The dryness and bitterness of the beer as well as the delicate sweetness of honey perfectly match the expressive spices. The marinade works well in various cuisines of the world, because it combines various, and at the same time known and liked, flavors.
Prymat marinade is a perfectly selected mix of spices. Spicy onion, aromatic garlic and red pepper extract the deepest flavor from each piece of meat. Turmeric, honey and marjoram provide consistency and appetizing color to the combination. Mustard adds a distinctive character that goes well with roasted pork neck, shoulder or tenderloin. Beer flavored marinade with honey it is also distinguished by an unforgettable fragrance experience. While roasting, the smell of juicy beef or pork spreads to whet everyone's appetite. Our beer marinade is used in Polish, Czech, Austrian, Italian and Spanish cuisine. There are no limits here, this set goes great with any type of meat. All this makes the usefulness of such a carefully selected combination of spices in the kitchen unlimited and gives many new possibilities.
The beer-flavored marinade with honey Prymat also works great in vegetarian cuisine. All this amazing mix of spices perfectly emphasizes the taste of roasted or stewed vegetables, mushrooms and even cheese. Sweet peppers and turmeric, in turn, turn up the color of the dish.
The combination of the taste of beer and honey will be perfect when preparing meat for the grill. A meeting with friends must abound in the best flavors. Pork knuckle, pork neck or ribs - from now on, even the most difficult meat to prepare will be trivial. Beer flavored marinade with honey Prymat makes roast pork taste better than ever before. It also preserves the juiciness of the braised chicken breast. The combination of such original aromas will also work well in the combination of meats served with fruit and vegetables.