HUNGARIAN SAUSAGE / PARASZT KOLBÁSZ

HUNGARIAN SAUSAGE / PARASZT KOLBÁSZ

HUNGARIAN SAUSAGE / PARASZT KOLBÁSZ

One pair, approximately 12 inches long. One of the most traditional Hungarian smoked sausages. Made from individually selected cuts of free-range pork with the rich flavor of sweet paprika, garlic, and warm smokiness.

9898

$12.99

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This product was made according to an old fashion traditional recipe. It is a 100% dry  and smoked meat with no water added. Our old Hungarian recipe will bring you a taste of your Hungarian home. These sausages are smoked in real hardwood.

Ingredients : pork shoulder, pork fat, garlic, salt, sweet hungarian paprika, black pepper, natural casing.

Data sheet

  • Region - Hungary

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