Cio Bean Puree, Fasole Batuta, 100g

Cio Bean Puree, Fasole Batuta, 100g

With beaten bean flakes, a delicious garnish can be prepared instantly, quickly and tasty!

Preparation: boil 350 ml of salt water or Cio Gastromix, to taste. Remove the pan from the heat and gradually add the bean flakes, stirring to mix. Garnish with onion hardened in oil, to which you can add paprika. It can be an excellent fasting product produced in a food quality and safety management system. Store in a cool, dry place. Preferably consumed before the date written on the package.