Winiary Chocolate Pudding Sugar Free / Budyn Czekoladowy bez Cukru 63g exp 05/2022

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You can serve with fruit juice or jam.

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Preparation:
With 0.5 liters of cold milk 0.5 cup of pee, pour in the contents and mix well.
Boil the remaining milk. To pour the boiling milk powder rozrobiony stirring constantly.Since the boil cook for 0.5 minutes.

Ready to pour pudding bowls, do not stir and leave to cool.

During cooking, you can add 1 teaspoon of butter.

RegionPoland

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Winiary Chocolate Pudding Sugar Free / Budyn Czekoladowy bez Cukru 63g exp 05/2022

Winiary Chocolate Pudding Sugar Free / Budyn Czekoladowy bez Cukru 63g exp 05/2022

You can serve with fruit juice or jam.

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