Walnut and Apricot Layered Cake- Zserbó(1 pc approx 11 oz)

Ingredients: flour, butter,yeast, sugar, salt, eggs, water, apricot jam, ground walnuts, bitter chocolate

For over 125 years this desserts is one of the most famous and traditional in Europe.

This wonder slices originated from the Gerbeaud Cafe in Budapest, Hungary.

Home made with traditional recipe.