Salam de sibiu (winter sausages) is a Romanian deli made with pork's meat, pork's fat, beef, salt, and condiments.
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Ingredients: Pork, Beef, Salt, Water, Sugar, Flavor, Brown Sugar, Sodium Nitrite, Ascorbid Acid. Lactic Acid, Lactic Acid Culture, Hickory Smoked Sprayed with a solution of pottasium sorbate
USDA Inspected and Passed by Department Of Agriculture EST: 34151. Made in USA.