Sheep's bellows cheese, From the farm with humanity.
A Romanian product made as natural as possible. Good taste of Romanian cheese.
Bellows cheese with a strong taste is one of the Romanian specialties, traditionally prepared, by kneading the curd matured from sheep's milk to which only salt is added for taste and preservation. It matures in the membrane (allows it to breathe) in the room with controlled temperature and microflora.
Ingredients: sheep's milk cheese, salt.