Katun White Cheese in Brine 400g Branza De Vaca

Cheese Maasdamer Cheese Cheddar Cheese Emmentaler  Cheese Smoked Gouda 

Feta Cheese Product of Greece

Farmer Cheese No Preservatives No Artificial Growth Hormones No Salt Added

Manouri is a fresh semi-soft sheep’s milk cheese made from whey drained from feta production and then enriched with cream. The result is a delicious, mild, sweet, creamy texture cheese which is a lot less salty compared to feta. Made exclusively in the Greek regions of Macedonia and Thessalia and recognized by the European Union as a P.D.O. cheese.

All-Natural & No Preservatives! Great on the grill, on the frying pan or on the sandwich. 

Delicious fried, grilled or barbecued.

Katun  Traditional White Goat Cheese in Brine. 400g

Katun Premium Double Cream Cheese 800g Food Preparation made of skim milk and vegetable oil, in brine. 

Traditional goat's cheese . Produced and packed in Greece.

Katun  Traditional White Sheep's Cheese in Brine. 400g

Danish Classic Brie Cheese. Soft, creamy, with a mild aromatic flavour. 125 g

Danish Classic Camembert Cheese. Soft, creamy, with a mild aromatic flavour. 125 g